Three delicious entrée choices will be served. Each menu option below will be served with mixed green & romaine salad, seasonal vegetables and bakery breads. Coffee, iced tea, lemonade, and water will be served. FYI: No alcoholic beverages will be served.
Cedar Plank Salmon: herbs roasted salmon with creamy mashed potatoes
Chicken Picatta: seared chicken breast and lemon caper beurre blanc with creamy mashed potatoes
Vegetarian: Seared sun dried tomato polenta with basil cream sauce with seasonal vegetables.